Sugared "Donuts"

This is a fun weekend treat to do with the kiddos. It's a super easy way to get some fancy tasting donuts.  All you need is a can of biscuits, a paper lunch bag, and some spiced sugar!

What you will need:
1 can of biscuits
1/2 C of your favorite spiced sugar (we used Canela Latte and Mayan Mocha)
vegetable or coconut oil
a paper lunch bag


Directions:
Preheat some oil in a large skillet over medium heat. Pop open your biscuits and punch out your donut holes with whatever you can find. We used the rim of a champagne glass.

Now fry your donuts and holes in small batches, making sure you cook them through without burning them. That's the tricky part that may require a little adjusting. Get your kid to shake up the hot donuts and holes with the sugar inside the paper lunch bag until they are coated, while you continue frying. Be careful of the hot oil! 

Keep frying and shaking until you coat them all with your sugars. Use different bags for different sugars if you are making a variety.  They are super easy and actually pretty delicious. It's fun to experiment with the flavors and the kids love helping!